1. Water |
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Water is usually defined as
a colourless, tasteless, odourless liquid. However, water
is only colourless when it is found in small quantities.
When it is frost it is whitish, and when it is accumulated
in large quantities it reflects the colours of the environment.
As for its smell and taste, they also depend on its composition.
In nature, water is never pure and always contains different
sorts of dissolved substances and materials in suspension,
which vary in quantity depending on the origin. Some water
has a strong smell and taste, due to the minerals it contains:
iron, potassium, magnesium, etc. |
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Inferring. We infer when we
try to find out what is suggested or implied in
what someone is saying. We can also infer meanings
from what we read or observe. Inferring is, therefore,
a mental activity that consists in drawing conclusions
from something. If we are skilful in inferring,
we find more meanings in our experiences. |
Which of the following statements
can be inferred from the text above the painting: |
1. |
All water tasteless, colourless
and odourless. |
2. |
Water is composed of hydrogen
and oxygen. |
3. |
Frost is whitish. |
4. |
Some water is not tasteless. |
5. |
Some water has a peculiar smell. |
6. |
Seawater is
blue. |
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Music. Listen to Water Music
by Georg Friedrich Händel. |
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Painting. Look
for at least three pictures which show water in some form. |
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Activity. Draw
a fountain or source of water of your city or village. |
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Exercise. Reasoning
about water, in Wondering at the World, 6.4.1 |
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© Grup IREF 2003, with the support of the European Commission, DG XXII (Socrates/Comenius 3.2) |
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